Duration of the online course: 9 hours and 55 minutes
4.8
(275)
Build healthier eating habits with a free online nutrition course—science-based guidance on nutrients, cravings, and weight loss, plus a certificate option.
In this free course, learn about
Course goals and how nutrition science is evaluated using core scientific principles
Key healthy-diet principles and how to prevent both nutrient deficiencies and excesses
Links between modern diet patterns and leading chronic diseases; role of optimal nutrition
Definition of nutrients and major nutrient categories; overview of their roles in the body
Carbohydrates’ primary function and general functions of other macronutrients/micronutrients
How nutrient needs are set and interpreted, including the purpose of RDAs
How to assess nutrient composition of foods, including calculating protein content
How culture shapes what we consider “food” and influences eating patterns
Digestion basics, including bile’s role in fat digestion and nutrient absorption
Evolutionary perspective: mismatch between ancient genes and modern lifestyle/diets
Diet shifts after agriculture and how food environments affect health risks
Hunger vs. satiety regulation and major contributors to obesity beyond true hunger
Non-hunger drivers of eating (stress, emotions, cues) and patterns of disordered eating
Food-choice determinants and practical strategies/steps to change eating habits
About the free online course
Want to feel more in control of your health, energy, and weight without falling for food myths? This free online nutrition course helps you build a clear, practical understanding of how nutrition really works, so you can make confident choices in a world full of conflicting advice. Instead of trends and rigid rules, you will learn to think scientifically about food and evaluate claims with common-sense principles you can use for life.
You will explore what nutrients are, why your body needs them, and how recommended daily guidelines are created and used. Just as important, you will connect nutrients to real foods and everyday decisions, understanding how digestion transforms what you eat into the building blocks that support your body. With this foundation, it becomes easier to spot both nutritional gaps and excesses, and to understand how modern abundance can quietly push choices that undermine long-term wellbeing.
The course also connects nutrition to disease prevention by showing how everyday patterns accumulate into risk or protection over time. You will examine how our modern environment clashes with ancient biology, and how big shifts in lifestyle and food systems have reshaped what we eat. This perspective can explain why changing habits is not just about willpower and why many people struggle even when they know what they should do.
Because eating is more than biology, you will also learn about hunger, satiety, and the strong influence of stress, comfort eating, and social cues. The course addresses disordered patterns and warning signs so you can recognize unhealthy cycles early and respond with more awareness and care. Finally, you will work through strategies to reshape routines in realistic steps, making progress that fits your life. If your goal is weight loss, better health, or simply a stronger relationship with food, this course offers a grounded path forward and skills you can apply immediately.
Course content
Video class: Welcome to Nutrition Steps!10m
Exercise: What is the goal of the course?
Video class: The Science of Nutrition19m
Exercise: What is a fundamental principle of scientific evaluation?
Video class: The Key Principles of Nutrition10m
Exercise: What are the three key principles of a healthy diet highlighted in the text?
Video class: Preventing Nutritional Deficiencies11m
Exercise: What nutrient deficiency causes beriberi?
Video class: Avoiding Nutritional Excesses07m
Exercise: What health risk is highlighted in the video transcript due to the abundance of food options?
Video class: Promoting Health and Preventing Disease with Optimal Nutrition09m
Exercise: What is the underlying cause of most leading diseases today?
Video class: What is a nutrient?06m
Exercise: Which are the categories of nutrients?
Video class: A brief survey of nutrients06m
Exercise: What is the primary function of carbohydrates?
Video class: How much do we need of a Nutrient?08m
Exercise: What is the purpose of the Recommended Daily Allowance (RDA) in nutrient intake?
Video class: Nutrient Composition of Foods10m
Exercise: Calculating Protein Content in Food
Video class: From Nutrients To Food18m
Exercise: What concept strongly influences our idea of what is considered food?
Video class: From Food Back To Nutrients: The Digestive Process08m
Exercise: What is the primary function of bile in the digestive process?
Video class: Ancient Genes in Modern Times: An Evolutionary Perspective of Nutrition08m
Exercise: What major change in lifestyle affects our genes?
Video class: Old, New and Different Food11m
Exercise: What was one major change in human diet after the agricultural revolution?
Video class: Hunger and Satiety09m
Exercise: What is a major cause of obesity in the described subject?
Video class: Do we eat only when we are hungry?05m
Exercise: What primarily influences people to eat besides hunger?
Video class: Comfort Eating, Stress Eating and Other Disordered Eating Behaviors09m
Exercise: What is a common pattern of disordered eating focused on emotional relief rather than physical hunger?
Video class: Eating Disorders: Anorexia Nervosa and Bulimia Nervosa10m
Exercise: What is the primary warning sign for anorexia nervosa in women?
Video class: What drives our food choices?08m
Exercise: What factors mainly influence our food choices?
Video class: Strategies and Tricks to Change our Eating Habits15m
Exercise: Which one is a step to change eating behavior?
Video class: The Energy Balance in Nutrition06m
Video class: How do we spend our calories?10m
Video class: How do we calculate our calorie requirements?06m
Video class: Optimal body weight & body fat distribution11m
Video class: Why do people become obese?10m
Video class: How to Recognize a Safe and Effective Weight Loss Diet12m
Video class: Meet Glucose & the Carbs07m
Video class: Simple Sugars & Complex Carbs07m
Video class: The Good & the Bad of Insulin12m
Exercise: Which one is the correct:
Video class: Glycemic Index & Glycemic Load14m
Video class: Whole vs. Refined Grains: Why Does It Matter13m
Video class: Carbs In Food & The Scary Story of Hidden Sugar10m
Video class: How Many Carbs Do We Need?08m
Video class: Is Fructose Better or Worse?05m
Video class: Why Some People Can't Digest Lactose?02m
Video class: Are Sugar Substitutes a Good Idea?03m
Video class: What Exactly Is Dietary Fiber?05m
Video class: Why Is Dietary Fiber So Important?05m
Video class: How Can We Safely Increase Fiber Intake?04m
Video class: What Are Fats and Where Are They Found in Food?10m
Video class: The Lipid Hypothesis: A Tale of Seven Countries08m
Video class: Unhealthy Consequences of the “War Against Fat”08m
Video class: Triglycerides and Their Functions05m
Video class: Meet the Fatty Acids Family08m
Video class: Why Fat Quality Is What Really Matters09m
Video class: Omega-3 and Omega-6: a Delicate Balance06m
Video class: The Dangers of Oxidized Lipids03m
Video class: The Trans Fats and Lipid Hydrogenation Dilemma05m
Video class: How Much Fat Do We Need?02m
Exercise: What percentage should we eat of trans fat?
Video class: Phospholipids and The Benefits Of Lecithin06m
Video class: Cholesterol: functions, dangers, and the diet08m
Video class: How Are Lipids Digested?05m
Video class: The True Story of LDL and HDL Cholesterol12m
Video class: Proteins: the “Primary” Nutrient05m
Video class: The Structure of Proteins, and Building Beach Necklaces04m
Video class: The Shape of Proteins, and a Dip of Mayonnaise10m
Video class: Essential Amino Acids, and the Dogs of Magendie11m
Video class: Proteins in food, and the trick of complementarity10m
Video class: Protein Digestion, and Opium from Cows06m
Video class: Why do we need proteins anyway?11m
Video class: How much protein do we need?08m
Video class: What happens if we don't get enough proteins?06m
Video class: Is Excess Protein Harmful?10m
Video class: Micronutrients: You Need Just a Little but They Do Great Things09m
Video class: Vitamin A: the Eye Vitamin and So Much More...11m
Video class: Vitamin D: the Sunshine Vitamin13m
Video class: Vitamin E: The Elixir of Youth?08m
This free course includes:
9 hours and 55 minutes of online video course
Digital certificate of course completion (Free)
Exercises to train your knowledge
100% free, from content to certificate
What is the difference between nutrient deficiencies and nutritional excesses?
Deficiencies occur when the body lacks essential nutrients, while excesses result from consuming too much energy or certain nutrients, which can increase health risks.
How does bile help digest food?
Bile emulsifies dietary fats into smaller droplets, helping digestive enzymes break them down and improving fat absorption.
What is the purpose of the Recommended Daily Allowance (RDA)?
The RDA provides an estimated daily nutrient intake level that meets the needs of most healthy people in a specific age and sex group.
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Course comments: Nutrition Course
Students found the free online course interesting, clear, useful, and well explained. They especially appreciated the detailed coverage of vitamins and minerals, the quality of the lessons, and the professor’s excellent teaching.
IA
ILIRJANA AGOLLI
Doctor Stefano is amazing so articulated so good techer. He deserves 100 stars. Course w is so great.
AE
Alex Elia Nkolokosa
the course is well explained and articulated
RC
Resalyn C. Colomer
I love the course. The professor is excellent. I recommend this course.
RC
Resalyn C. Colomer
Every topic is well explained. He is so amazing.
MM
Matlou Moloto
Great course
CR
Captain Rizwan
Dr. Stefano did a wonderfull job. amazing how he expalin every thing like amazing. deserves more than 5 stars.
AH
Abdifitah Hussein Hashi
wonderfull lecrure thnk u soo mucj
S
saranya.M
it's so useful tio us thank for this opportunity
K
Kristy
This was a very interesting course. I especially liked the breakdown of all our Vitamins and Minerals and what each one does.
EA
Enel ADÉA
It's very clear and precise information to enrich knowledge, thank you again for this wonderful work.
Course comments: Nutrition Course
Students found the free online course interesting, clear, useful, and well explained. They especially appreciated the detailed coverage of vitamins and minerals, the quality of the lessons, and the professor’s excellent teaching.
ILIRJANA AGOLLI
Doctor Stefano is amazing so articulated so good techer. He deserves 100 stars. Course w is so great.
Alex Elia Nkolokosa
the course is well explained and articulated
Resalyn C. Colomer
I love the course. The professor is excellent. I recommend this course.
Resalyn C. Colomer
Every topic is well explained. He is so amazing.
Matlou Moloto
Great course
Captain Rizwan
Dr. Stefano did a wonderfull job. amazing how he expalin every thing like amazing. deserves more than 5 stars.
Abdifitah Hussein Hashi
wonderfull lecrure thnk u soo mucj
saranya.M
it's so useful tio us thank for this opportunity
Kristy
This was a very interesting course. I especially liked the breakdown of all our Vitamins and Minerals and what each one does.
Enel ADÉA
It's very clear and precise information to enrich knowledge, thank you again for this wonderful work.