How to Make a Citrus Tom Collins

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How to make a citrusy Tom Collins

The Tom Collins is a classic cocktail that has been enjoyed by generations of cocktail enthusiasts. This citrus version adds a refreshing twist to an already delicious drink. Here's a step-by-step guide on how to make a citrusy Tom Collins.

Ingredients

To make a citrusy Tom Collins, you will need the following ingredients:

• 60ml of gin
• 30ml fresh lemon juice
• 15ml simple syrup
• Sparkling water to top up
• Lemon and orange slices to decorate

Preparation of simple syrup

Simple syrup is a mixture of equal parts sugar and water. To prepare it, place a cup of sugar and a cup of water in a small saucepan. Heat over medium heat, stirring constantly, until the sugar dissolves completely. Allow to cool before using.

Step by step to make citrus Tom Collins

Follow these steps to prepare your citrusy Tom Collins:

1. Fill a cocktail shaker with ice.
2. Add the gin, lemon juice and simple syrup to the cocktail shaker.
3. Shake well until the mixture is very cold.
4. Fill a tall glass with ice.
5. Strain the cocktail mixture into a glass filled with ice.
6. Top it up with sparkling water.
7. Garnish with a slice of lemon and an orange slice.

Varying the citrusy Tom Collins

One of the great things about the Tom Collins is that it's such a versatile cocktail. Here are some ways to vary the recipe:

• Use a different gin: Each gin has a unique flavor profile. Try different brands to see which you prefer on your Tom Collins.
• Try different citruses: Instead of lemon, try using lime or grapefruit juice. Or use a combination of citrus juices.
• Add Fresh Herbs: A few mint or basil leaves can add a refreshing kick to your citrusy Tom Collins.

Conclusion

The citrusy Tom Collins is a delicious and refreshing cocktail, perfect to enjoy on a hot summer day. With this recipe and these tips, you can experiment and create your own version of this classic cocktail. Remember, the key to making a great cocktail is using high quality ingredients and tweaking the recipe to your personal taste. Cheers!

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