35
3
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Learn to masterfully bake artisan sourdough bread, English muffins, sandwich bread, and croissants with this comprehensive free online course by Proof Bread. Perfect for culinary enthusiasts.
5
(4)
3h47m
5 exercises
Join Baking School with Baker Bettie and master baking essentials, from mise en place to sourdough. Enjoy free tutorials on cookies, bread, scones, pies, and more!
5
(16)
3h56m
14 exercises
Master the art of meat preparation with TESDA's free online course. Learn diverse recipes like Swedish meatballs, beef Wellington, and lamb shawarma. Start cooking today!
4.76
(71)
50m
18 exercises
Free CourseClassic Cocktail recipes
5
(1)
1h27m
27 exercises
Free CourseIntroduction to Mexican Cooking
5
(1)
2h57m
10 exercises
Free CourseItalian cooking class
4.75
(4)
36m
5 exercises
Free CourseHow to do 50 cocktails
4.75
(4)
28m
6 exercises
Free CourseBasic Food Safety
4.68
(25)
40m
10 exercises
Free CourseBaking course
4.67
(6)
3h15m
7 exercises
Free CourseButtercream decorating techniques
4.5
(4)
1h36m
27 exercises
Free CourseHow to make every Sushi
4.5
(8)
22m
4 exercises
Free CourseHow to Barbecue like a pro
4.5
(2)
25m
5 exercises
Free CourseBartending course
4.43
(23)
2h01m
12 exercises
Free CourseCulinary School
4.36
(11)
2h39m
6 exercises
Free CourseJapanese dinners
4.33
(3)
38m
6 exercises
Free CourseCookery course
4.3
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5h03m
Free CourseBaking
4.2
(5)
2h21m
11 exercises
Free CourseIce Cream production course
4.18
(11)
47m
10 exercises
Free CourseBest Cookies recipes
4
(3)
1h32m
22 exercises
Free CourseHow to make sandwiches and hamburgers
3.5
(2)
2h39m
10 exercises
Italian Antipasti: The Art of the Perfect Starter for Culinary Professionals
Learn to master Italian antipasti with expert tips on ingredients, techniques, and presentation for professional chefs.
Mastering Italian Risotto: Techniques & Recipes for Culinary Professionals
Discover expert tips and techniques for mastering Italian risotto. Learn rice selection, cooking methods, and classic variations for culinary excellence.
Kaiseki Cuisine: An Introduction to Japan’s Elegant Multi-Course Dining Tradition
Discover Kaiseki, Japan’s elegant multi-course dining tradition. Learn its origins, structure, key principles, and how chefs master this culinary art.
Unlocking the Secrets of Umami: Mastering Dashi in Japanese Cuisine
Discover umami through dashi, the essential broth of Japanese cuisine. Learn types, recipes, and tips to elevate your cooking skills at home.
Advanced Marinating and Tenderizing Techniques for Professional Meat Preparation
Discover advanced marinating and tenderizing techniques for professional chefs to enhance meat flavor, texture, and presentation safely and efficiently.
Essential Techniques for Professional Meat Preparation
Learn essential meat preparation techniques for professionals, including handling, storage, marinating, cooking, and serving for top-quality results.
Mastering Meat Cuts: A Professional Guide to Selection and Portioning
Master meat cuts with this professional guide to selection, portioning, and storage, ensuring consistency, flavor, and food safety in every dish.
Professional Meat Preparation: Hygiene, Tools, and Storage Best Practices
Discover professional meat preparation best practices, including hygiene, essential tools, and proper storage for safe and high-quality dishes.
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Discover the world of culinary arts with our selection of free online courses. These educational programs explore the art and science of cooking, baking, and food preparation, tailored for both beginners and aspiring professional chefs.
With 31 free courses available, students can delve into a variety of topics including Preparing Meat, Bartending, How to Make Every Sushi, Cakes and Desserts, Sandwiches and Hamburgers, Meat Cutting Techniques, and Baking Courses. You can also learn about the craft of Sourdough Baking, Italian Cooking, Japanese Dinners, and making the perfect Brisket BBQ. For those with a sweet tooth, courses such as How to Make Cupcakes, Cookie Recipes, Cake Decorating 101, and Ice Cream Production are available.
Each course offers insights into specific culinary techniques or styles, from Italian and Japanese cuisines to Classic and Creative Cocktail recipes. Additionally, important fundamentals such as Basic Food Safety and Culinary Business Management are covered.
Upon completion, students are awarded a free certification that acknowledges their newly acquired culinary skills. To access these courses, simply download the Cursa app on your smartphone through the Google Play or at App Store ( Apple ).
In all, there are more than 1000 courses, divided into more than 400 categories in 5 different languages, where we provide the digital certificate for free to everyone.
About
After completing the course you will have free access to the digital certificate of course completion.
How to get it for free: It is only possible to issue the certificate in our application, which can be downloaded from Google Play or App Store, so you can take the online course here and use the app only to issue the certificate. Being that you can also take the courses through the app if you wish.
In digital format: After completing the course and generating the certificate through the application, the image of the same will be generated in the photo gallery of your cell phone and will also be sent to your email.
Why the certificate is important: You can use it to improve your resume, to rise in careers or positions, to enrich your knowledge and among several other applications.
See more about the Certificate
Download the app! to have access to more than 4,000 Online Courses + Certificate, all free!
Download the app! 100% free courses.
Carry knowledge in your pocket.
Download the Cursa app.
There are hundreds of free courses available, with a free certificate of completion that is saved in your mobile image gallery.
Download the app to access the Course Completion Certificate for Free.
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Free courses in
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Bakery
Drinks
Cakes
Meat Preparation
Desserts
Italian food
Japanese food
BBQ Barbecue
Cupcakes
Sandwiches and Hamburgers
Cookies
Food Safety
Indian Cuisine
Mexican Cuisine
Vegetarian and Vegan Cooking
Coffee Brewing
Chinese Cuisine
What are people saying about free online courses of Culinary
Gerald Sharara
This is so Amaizing% thank you for showing us the way on how to do it. Good presentation indeed.
CourseIce Cream production course
Resalyn C. Colomer
You're an excellent chef....Keep sharing your knowledge...
CourseCulinary School
Fateful Brawl
I really love how Gordon made each dish so simple to understand and replicate! Only flaw is that the recipes and cooking tips could've been separated.
CourseCookery course
VishnumayaS
This course was very interesting and insightful to learn, and I was able to gain knowledge on food safety and handling. Thank you!
CourseBasic Food Safety
Chanetsa Blessed Emily
Great video, really appreciate it
CourseHow to make every Sushi
ASSEMBLER ON CALL
Bronx Jamaican sphmr hosp. mgmt restaurant backing her w/travel-trsm linktr.ee/wsac24 stkbrgr dash mini-oven $20USD FL(USA) spice trials wish me luck
CourseHow to make sandwiches and hamburgers
Fel Casiong
I learned a lot, thank you CHEF
CourseCookery course
Lubega Ismael
every thing was simplified and explained
CourseBartending course
Nicole Amber C. Villanueva
it will add additional challenge if you add short test exercises. more power Tesda.
CoursePreparing Meat
Austin H Nguyen
amazing and easy course! easy to learn also
CourseCulinary School